Frequently asked questions about Ferrero Hazelnut Company

Why are hazelnuts such a characteristic ingredient in Ferrero’s products?

How has Ferrero developed its expertise in hazelnuts?

How do you ensure hazelnuts quality?

How can you guarantee that you have fresh hazelnuts throughout the year?

Where do you source your hazelnuts from?

How do you ensure that the hazelnuts you use are responsibly sourced?

The word traceability is often used in connection with raw materials. What does this mean with regard to the hazelnuts that Ferrero sources?

What is the difference between the hazelnut varieties?

After the harvest, what are the steps that need to be completed to process high-quality hazelnuts?

Are there any considerations to take into account before planting hazelnut trees?

What is the Hazelnut Agribusiness Development programme?

What is a Ferrero Agrifarm?

What is the aim of your Value Chain development projects for hazelnut cultivation?

What is the calibration process for hazelnuts and why is it needed?

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